
Locavore Group was founded by chefs Eelke Plasmeijer and Ray Adriansyah in 2013. Pioneering the exclusive use of local Indonesian ingredients in an ever-changing tasting menu experience. Rated the most sustainable restaurant in Asia and was the only Indonesian restaurant to consistently rank on Asia's '50 Best' list.
We closed the original restaurant to make way for our new project, Locavore NXT, which opened in December 2023. Our 'more than a restaurant' concept is the vision for a culinary hub inspired by nature, currently achieving a 98+% waste-free system. Within less than a year after opening, NXT has received the Sustainable Restaurant Award by Asia’s 50 Best 2025 and the Ethical & Sustainability Award by La Liste.
We also have several other restaurants and bars, including Indonesian restaurant Nusantara, Locavore To Go, plant-based tasting menu Herbivore, our own butcher shop Local Parts, craft cocktail bars Night Rooster and Club Soda.
Find out more about Peggy's Brass Knuckles and our family via locavorenxt.com
Questions before you book?
We can help with availability, large groups and special requests.